With its distinct honey flavor and superb taste, our Honey Loaf is easily on par with traditional honey loaves. Consisting of whole grain flour and free of corn and soy, this is the ideal choice for allergen-sensitive individuals.

Ingredients:
Gluten free flour (White Rice, Sorghum, Tapioca), Fresh eggs, Canola oil, Honey, Orange Juice, Sugar, Baking powder (sodium acid pyrophosphate, potato starch, monocalcium phosphate), Coffee, Baking Soda, Xanthan Gum, Cinnamon, Vanilla (Pure).