Lemon Poppy Loaf - Gluten Free
Lemon Poppy Loaf - Gluten Free


 
Our Price: $5.79
Quantity: 1 Loaf
Storage: Frozen
NET WT.P/Unit: 13.5 OZ. (383g)


Product Code: 1927
Qty:

Product Information Ingredients Nutrition Facts
 

Preparation Instructions: Keep Frozen. Thaw and Serve.

Lemon Poppy Loaf is a new twist to our cake selection. It brings a popular combination to the Katz family.


Average Customer Review: 5 of 5 Total Reviews: 6 Write a review.

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Lemon Poppy Loaf - Gluten Free


  0 of 0 people found the following review helpful:
 
Excellent December 26, 2015
Reviewer: Deborah Vienna from Richland, WA United States  
First tine I have tried this product. No need for reheating just defrost, cut and serve. It has just enough sweetness and lemon. Will definitely try this one again and again.

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  0 of 0 people found the following review helpful:
 
Love, Love, Love it March 4, 2015
Reviewer: Christine Altamuro from Morristown, NJ United States  
Moist not too sweet and just the right amount of lemon and poppy seeds. Katz never disappoints.

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  0 of 0 people found the following review helpful:
 
lemon poppyseed loaf January 12, 2015
Reviewer: Shelley Negelow from , NH  
Yum!!!!!!!!delicious cant stop eating!!!!!!!!!!

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  0 of 0 people found the following review helpful:
 
Craving July 29, 2014
Reviewer: Patience Breckenridge from Hanover , PA United States  
My diagnosis has only been about 6 months and one of the things I have missed most is Iced Lemon Pound Cake, from the Oh so popular coffee company.  This was by far one or the best substitutions I have had yet.  However it wasn't "exactly" it.  So if you are trying with your mind clear of cravings I promise you will love this loaf!

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  0 of 0 people found the following review helpful:
 
YUMMY July 28, 2014
Reviewer: Heather Welsh from Holly Springs, NC United States  
I can't get enough of this loaf.  When it got here, of course it was defrosted so I opened it up and cut it into slices, so I could pull out a slice at a time from the freezer!  This was a great way to eat the loaf.  I have another one in there and have had a hard time "staying away" because I'm saving it for a weekend party.

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