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Return to Pizza Crust (Flat Bread)-Gluten Free- 10 INCH
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  0 of 0 people found the following review helpful:
 
Great for either flat bread or pizza September 30, 2014
Reviewer: Jennifer OConnell from NY United States  
Simply Delicious!!

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Great crust.... July 1, 2013
Reviewer: Jane Broyles from Johnson City, TN United States  
In our family, these are the best crusts we've found to date for making the kids a great pizza!!

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Delicious June 19, 2013
Reviewer: Anonymous Person from NJ United States  
I have tried many gluten free pizza crusts. This one is by far the best I have tried. It's is soft and very flavorful. It does not leave a film behind in your mouth like other brands.

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Light and Crispy April 2, 2013
Reviewer: Cindy I. from Pearland, TX United States  
I LOVE the pizza crust!  I usually make my own.  It's much easier to just pull a pizza crust already made right out of the freezer!
Many GF products are heavy and dense.  NOT this one!  I would definitely purchase again.

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Pretty Good March 24, 2013
Reviewer: Debbie from Buena Vista, CO United States  
Not the style of crust I'm used to but still very good and tasty. I'm anxious to try it in some flat bread recipes too.

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  0 of 0 people found the following review helpful:
 
Great flavor, can support lots of toppings! February 7, 2013
Reviewer: BusyMom from PA United States  
I do make my own pizza dough...but having said that, there are times when having something ready to go is SO nice. These fit the bill. They turn out really well....crispy, yummy! Two thumbs up from the teenagers in my house, too! :D

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These are wonderful January 22, 2013
Reviewer: Faith from Cumming, GA United States  
This is a great pizza crust but I wish there were baking instructions on the package. I made up my own baking instructions -- pre-baked at 400 degrees for about 5 minutes and then topped with cheeses and continued baking until the cheese was bubbly.

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pizza crust September 17, 2012
Reviewer: Mae from IL United States  
very good tasting pizza crust.

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Pizza Crust August 13, 2012
Reviewer: Terri White from Fulton, NY United States  
I have not had any of these from my recent order but the last ones I had really made me feel like I was eating pizza again.  Thank you.

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too pastry-like for me August 12, 2012
Reviewer: Rachel Schechter from Brookline, MA United States  
This pizza crust tastes a little bit too much like pie crust to me.  Maybe that would be great for a dessert inspired pizza with fruit and whipped/ice cream, but I found it a little odd for a savory pizza. Also, a bit high in calories.

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