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Return to Pizza Crust (Flat Bread)-Gluten Free- 10 INCH
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0 of 0 people found the following review helpful:
Light and Crispy
April 2, 2013
Reviewer: Cindy I. from Pearland, TX United States
I LOVE the pizza crust! I usually make my own. It's much easier to just pull a pizza crust already made right out of the freezer!
Many GF products are heavy and dense. NOT this one! I would definitely purchase again.
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0 of 0 people found the following review helpful:
Pretty Good
March 24, 2013
Reviewer: Debbie from Buena Vista, CO United States
Not the style of crust I'm used to but still very good and tasty. I'm anxious to try it in some flat bread recipes too.
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0 of 0 people found the following review helpful:
Great flavor, can support lots of toppings!
February 7, 2013
Reviewer: BusyMom from PA United States
I do make my own pizza dough...but having said that, there are times when having something ready to go is SO nice. These fit the bill. They turn out really well....crispy, yummy! Two thumbs up from the teenagers in my house, too! :D
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0 of 0 people found the following review helpful:
These are wonderful
January 22, 2013
Reviewer: Faith from Cumming, GA United States
This is a great pizza crust but I wish there were baking instructions on the package. I made up my own baking instructions -- pre-baked at 400 degrees for about 5 minutes and then topped with cheeses and continued baking until the cheese was bubbly.
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0 of 0 people found the following review helpful:
pizza crust
September 17, 2012
Reviewer: Mae from IL United States
very good tasting pizza crust.
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0 of 0 people found the following review helpful:
Pizza Crust
August 13, 2012
Reviewer: Terri White from Fulton, NY United States
I have not had any of these from my recent order but the last ones I had really made me feel like I was eating pizza again. Thank you.
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0 of 0 people found the following review helpful:
too pastry-like for me
August 12, 2012
Reviewer: Rachel Schechter from Brookline, MA United States
This pizza crust tastes a little bit too much like pie crust to me. Maybe that would be great for a dessert inspired pizza with fruit and whipped/ice cream, but I found it a little odd for a savory pizza. Also, a bit high in calories.
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0 of 0 people found the following review helpful:
Really Good
August 5, 2012
Reviewer: Kim from Hillsdale, NJ United States
This crust is really good! I've tried other brands and this one tops them all. I baked it a few minutes first before adding my toppings. The crust crisped up really nice! I'll definitely buy it again.
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0 of 0 people found the following review helpful:
pizza crust
March 13, 2012
Reviewer: LOIS Larson from Beresford, SD United States
it was good
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0 of 0 people found the following review helpful:
GREAT
February 22, 2012
Reviewer: Laura Kirby from Gordonsville, TN United States
My husband has tried several different gluten pizza crust since being diagnosed, and he thinks your crust are the best. He says they taste & feel more like pizza crust than any of the others...Thanks for the gluten fee products.
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All Products are manufactured in a dedicated gluten free, dairy free and nut free factory
Katz Gluten Free
51 Forest Road Suite 316 #58
Monroe NY 10950
Phone: (845) 782-5307
Fax: (845) 774-1540
Email:Info@katzglutenfree.com
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