A delicious blend of cookie and cracker, this treat derives from the traditional egg Kichel .

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Ingredients:
Gluten Free Flour (White Rice, Potato Starch, Tapioca), Canola Oil, Eggs, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Xanthan Gum.

A delicious blend of cookie and cracker, this treat derives from the traditional egg Kichel .

Buy by the Case and Save!!

Ingredients:
Gluten Free Flour (White Rice, Potato Starch, Tapioca), Canola Oil, Eggs, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Xanthan Gum.

The original, famously delicious taste and rich Vanilla flavor of these rugelech make for a mouthwatering treat, which is perfect for dunking in a glass of milk.

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Ingredients:
Gluten Free Flour (Potato, Tapioca, White Rice, Brown Rice, Sorghum, Corn), Sugar, Canola Oil, Eggs, Orange Juice, Water, Dry Yeast, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Vanilla (Pure). [CONTAINS CORN]

Wholesome, nutritious and delicious, and a great source of protein, our Whole Grain Bread consists of fiber, sorghum flour, whole grains, and brown rice; making it the ideal choice of bread. We recommend toasting this bread to achieve a maximum level of taste and crispiness.

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Ingredients:
Gluten Free Flour (Brown Rice, Tapioca, Sorghum), Water, Canola Oil, Eggs, Honey, Salt, Guar Gum, Dry Yeast, Apple Cider Vinegar. Sesame seeds.

These delectably soft rolls are perfect with any salad or spread, for a great-tasting sandwich anytime. We recommend reheating rolls in the oven or toaster oven, for ultimate flavor and crispiness.

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Ingredients:
Gluten Free Flour (Brown Rice, Tapioca, Sorghum), Water, Canola Oil, Eggs, Honey, Salt, Guar Gum, Dry Yeast, Apple Cider Vinegar, Sesame seeds.

For those who are ok with oats, and would like to eat oats we now offer rolls with an incredibly soft and fluffy texture and scrumptious homemade taste, These delicious rolls do not crumble. Rewarm to get that fresh baked taste and crispy crust. You will find yourself reminiscing about grandma's Challahs.

Ingredients:
Gluten Free Flour (Oat, White Rice, Tapioca), Eggs, Water, Canola Oil, Brown Sugar, Honey, Xanthan Gum, Dry Yeast, Salt, Apple Cider Vinegar. [SPECIAL OAT RUN].

Rich flavor, decadent taste and super-fluffy texture combine to make this divinely delicious cake an instant favorite and a winning match over traditional marble cakes.

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Ingredients:
Gluten free flour (White Rice, Corn, Tapioca,) Sugar, Fresh eggs, Canola oil, Orange Juice, Cocoa, water, Baking powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Vanilla (Pure).

Nutrition

Have you searched all over for a gluten free entertaining centerpiece? Struggled creating your own gluten free cakes? Fret no longer, Katz to the rescue again! This delicately textured, frosted coffee bundt cake is so delicious you won’t believe it is gluten free! Yummy coffee flavored icing in included inside, this cake is one you, your guests or gift recipient are sure to love. For your convenience, the icing is shipped in a cup, and should be heated up before pouring the over the cake and serving, giving it that fresh homey look

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Ingredients:
Gluten Free Flour (White Rice, Tapioca,) Sugar, Eggs, Canola Oil, Cocoa, Water, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Coffee, Natural Flavors. Icing Ingredients: Sugar, Corn Syrup, Water, Coffee

Nutrition

Katz Gluten Free is proud to present our latest delicious entry to the Gluten Free market, our Mouthwatering Homemade Pies! Filled with delicious Blueberry, they are sure to delight even the most picky of eaters. Your guests will never believe that they are gluten free, and you will not want to stop after just one piece.

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Ingredients:
Gluten Free Flour (Tapioca, White Rice, Sorghum, Corn) Palm Oil, Water, Eggs, Sugar, Salt, Xanthan Gum, Blueberry Pie Filling (Blueberries, High Fructose Corn Syrup, Locust Bean Gum, Citric Acid, Sodium Benzoate As A Preservative, Cinnamon).

Nutrition

Katz Gluten Free is proud to present our latest delicious entry to the Gluten Free market, our Mouthwatering Homemade Pies! Filled with delicious Cherry, they are sure to delight even the most picky of eaters. Your guests will never believe that they are gluten free, and you will not want to stop after just one piece.

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Ingredients:
Gluten Free Flour (Tapioca, White Rice, Sorghum, Corn) Palm Oil, Water, Eggs, Sugar, Salt, Xanthan Gum, Cherry Pie Filling (Pitted Cherries, High Fructose Corn Syrup, Sodium Benzoate & Potassium Sorbate As Preservatives, Red 40, Erythorbic Acid (To Maintain Color).

Nutrition

Katz Gluten Free is proud to present our latest delicious entry to the Gluten Free market, our Mouthwatering Homemade Pies! Filled with delicious Apple, they are sure to delight even the most picky of eaters. Your guests will never believe that they are gluten free, and you will not want to stop after just one piece.

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Ingredients:
Gluten Free Flour (Tapioca, White Rice, Sorghum, Corn) Palm Oil, Water, Eggs, Sugar, Salt, Xanthan Gum, Apple Pie Filling (Apple, Sugar, Corn Starch, Cinnamon, Salt), Erythorbic Acid (To Maintain Color).

Nutrition

Fulfill your cravings with this delectable, rich chocolate cup cake.

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Ingredients:
Gluten free flour (White Rice, Tapioca,) Sugar, Fresh eggs, Canola oil, Cocoa, Baking powder (sodium acid pyrophosphate, potato starch, monocalcium phosphate), Coffee, Xanthan Gum, Vanilla (Pure).

Delightful vanilla flavor and delicious taste make this cupcake a mouthwatering treat.

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Ingredients:
Gluten Free Flour (White Rice, Tapioca, Corn), Eggs, Sugar, Water, Orange Juice, Canola Oil, Baking Soda, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Vanilla (Pure).

With its distinct honey flavor and superb taste, our Honey Loaf is easily on par with traditional honey loaves. Consisting of whole grain flour and free of corn and soy, this is the ideal choice for allergen-sensitive individuals.

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Ingredients:
Gluten Free Flour (White Rice, Sorghum, Tapioca), Eggs, Canola Oil, Honey, Water, Orange Juice, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Coffee, Baking Soda, Xanthan Gum, Cinnamon, Vanilla (Pure).

Our savory, homestyle kishka is the winning choice for every kishka maven.

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Ingredients:
Gluten free flour (Brown Rice, Corn, Amaranth, Tapioca, Potato,) Water, Canola oil, Sugar, Xanthan Gum, Salt, Spices.

Rich layers of cinnamon filling make every slice of this strip a great-tasting and decadent treat.

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Ingredients: Gluten Free Flour (Potato, Tapioca, White Rice, Brown Rice, Sorghum), Sugar, Canola Oil, Eggs, Orange Juice, Water, Cocoa, Dry Yeast, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Cinnamon, Coffee, Vanilla (Pure).

Rich layers of chocolate filling make every slice of this strip a great-tasting and decadent treat.

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Ingredients:
Gluten Free Flour (Potato, Tapioca, White Rice, Brown Rice, Sorghum), Sugar, Canola Oil, Eggs, Orange Juice, Water, Cocoa, Dry Yeast, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Cinnamon, Coffee, Vanilla (Pure).

Just the right taste and texture, our crispy Farfel is easy to prepare and enjoy.

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Ingredients:
Gluten Free Flour (Brown Rice, Tapioca), Eggs, Canola Oil, Water, Xanthan Gum.

The original, famously delicious taste and rich chocolate flavor of these rugelech make for a mouthwatering treat, which is perfect for dunking in a glass of milk.

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Ingredients:
Gluten Free Flour (Potato, Tapioca, White Rice, Brown Rice, Sorghum), Sugar, Canola Oil, Eggs, Orange Juice, Water, Cocoa, Dry Yeast, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Cinnamon, Coffee, Vanilla (Pure).

The original, famously delicious taste and rich cinnamon flavor of these rugelech make for a mouthwatering treat, which is perfect for dunking in a glass of milk.

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Ingredients:
Gluten Free Flour (Potato, Tapioca, White Rice, Brown Rice, Sorghum), Sugar, Canola Oil, Eggs, Orange Juice, Water, Dry Yeast, Xanthan Gum, Cinnamon, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Salt, Vanilla (Pure).

Wholesome, nutritious and delicious, and a great source of fiber and protein, our Wholesome Bread consists of, Fava bean, Garbanzo bean, Teff, Chia seed, Flax seed, Honey; making it the ideal choice of bread. We recommend toasting this bread to achieve a maximum level of taste and crispiness.

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Ingredients:
Gluten Free Flour (Fava Bean, Garbanzo Bean, Teff, Chia Seed, Corn, Potato), Water, Canola Oil, Eggs, Flax Seed, Honey, Salt, Dry Yeast, Xanthan Gum.

With its distinct honey flavor and superb taste, our Honey Muffins is easily on par with traditional honey Muffins. Consisting of great ingredients and free of corn and soy, this is the ideal choice for allergen-sensitive individuals.

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Ingredients:
Gluten Free Flour (White Rice, Sorghum, Tapioca), Eggs, Canola Oil, Honey, Water, Orange Juice, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Coffee, Baking Soda, Xanthan Gum, Palm Oil, Cinnamon, Vanilla (Pure).

Katz Gluten Free is proud to present our latest delicious entry to the Gluten Free market, our Mouthwatering Homemade Pies! Filled with delicious Apple, they are sure to delight even the most picky of eaters. Your guests will never believe that they are gluten free, and you will not want to stop after just one piece.

 

Ingredients:
Gluten Free Flour (Tapioca, White Rice, Sorghum, Corn) Palm Oil, Water, Eggs, Sugar, Salt, Xanthan Gum, Apple Pie Filling (Apple, Sugar, Corn Starch, Cinnamon, Salt), Erythorbic Acid (To Maintain Color).

Nutrition